Ever wondered why some margaritas taste ordinary while others blow your mind? "Here's the skinny on the fat," says David Ortiz, National Sales Director at South Beach Syrup's (SBS) and Bar Elevated Garnishes Sales Consultant. With decades of experience in beverage development and bar operations, Ortiz knows exactly what makes the difference between a forgettable drink and an unforgettable experience.
The perfect margarita requires more than finding the right glass or mastering the shake. A bartender must understand what truly makes this classic cocktail unforgettable. While novice bartenders often get caught up in fancy techniques or hunting for top-shelf spirits, the real secret lies elsewhere. "If you're making an unforgettable margarita, it all falls into the citrus," Ortiz explains.
While most people focus on choosing the right tequila, professional mixologists know margaritas will only be as good as the juice. "Quality in, quality out," Ortiz emphasizes.
Ortiz breaks down what he calls the "daisy template," which is the foundation of every great margarita:
Now, here's where most people go wrong. That citrus component isn't just any old juice. "If you pick up that bottle of sour mix or that pre-fab lime juice that you see in the supermarket, that's an afterthought. That's what you're going to get," Ortiz warns. "You're going to get a lesser quality experience for your margarita."
Ortiz shares his recipe for a mind-blowing margarita: "Start off with 100% Blue Weber Agave and use two ounces of your Kennesaw Sour Mix. You shake it up, add dry ice in your favorite vessel, pour it in, rim it with your favorite sauce, and bada bing, bada boom, that's unforgettable."
Ortiz specifically recommends Kennesaw's product line, crafted with fresh Florida citrus, for that perfect balance of quality and flavor.
To take your margarita game to the next level, Ortiz suggests experimenting with fruit combinations. "My favorites are mango and passion fruit," he shares. But remember, whatever flavors you choose, the foundation remains the same: quality juice makes the difference.
You wouldn't build a house on a shaky foundation, so why build your cocktail with subpar juice? Premium, fresh-squeezed juice brings:
"For an unforgettable experience, make sure you pick up some juice that's a beforethought. I double down on Kennesaw Juice's product line," Ortiz insists." Coming from someone who's spent years perfecting the art of beverage development, that's high praise indeed.
Creating an unforgettable margarita isn't rocket science. It’s all about respecting the basics and using quality ingredients. When you start with premium juice, everything else falls into place. This results in a margarita that creates unforgettable moments.
To elevate your margarita game, remember Ortiz's golden rule: quality in means quality out. Start with premium juice, follow the template, and get ready to serve margaritas that'll have everyone asking for your secret.
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